Filed Under: lettuce, onion, tomato, vegetables with 0 Comments
The Veggie Fajita Melt. Picked it up after quite a complicated quest to find an ATM, in order to get out of a parking lot… Figured I deserved a break.
It’s got lettuce, tomato, guacamole, peppers, and some other stuff. I’m not sure on the cheese. I think it was provolone… It was some manner of white cheese anyway. There might’ve been a little sauce added, too. It was a little drippy.
Anyway, the advertisement looked different from the sandwich itself, of course, but it looked like it had a different balance of ingredients. I was expecting a sandwich consisting of more peppers and onions, but I got one with more guacamole. I didn’t even notice guacamole in the ad until I looked again after eating it. It was actually still pretty good, to be honest, and was a nice change of pace from normal sandwiches I might eat. Don’t often have ones with guacamole. It made it pretty interesting.
At the Outer Banks, as in life, sometimes you’re ocean-side and sometimes you’re sound-side — and either way, everyone likes a nice sandwich for lunch. In this case, everyone (meaning me) had marble rye piled high with teriyaki-flavored chicken that I took a chance on and that ended up being quite tasty.
When you’re on a ferry between Tallinn and Helsinki, you’re really the definition of a captive audience. Want some duty-free perfume, toys, or candy? You’re in luck (as long as you enjoy smelling licorice, playing with licorice, and eating licorice, respectively*). Want anything else, though, and you better hope the on-board businesses have you covered. […]
A burger is a sandwich. And an open-faced sandwich is a sandwich. So it stands to reason that an open-faced burger is a sandwich, too. Especially if the burger includes thick-sliced, fatty bacon; pickled onions; black bread; and a venison patty. Also, when I say “fatty” bacon, I suspect you may not fully understand just […]